In the down economy there is a huge do-it-your-self market and "Edible DIY" is the perfect solution for making inexpensive edible gifts in your own kitchen. The author writes a column by the same name for SeriousEats.com, the James Beard Award-winning website with more than 12 million unique hits per month. "Edible DIY" is a collection of 75 easy recipes for culinary treats-savory and sweet goodies - that are perfect for giving as gifts, and Lucy offers plenty of packaging tips throughout. It includes full-color photographs throughout.
Lucy Baker is a cookbook author, food writer, and recipe tester. She is a contributing columnist for the James Beard Award-winning website Serious Eats, and has written culinary articles for numerous publications including Cosmopolitan.com, Time Out New York, Popular Mechanics, and Edible Brooklyn. She has been featured on the Martha Stewart radio show Everyday Food, and on The Today Show. Lucy is the author of The Boozy Baker: 75 Recipes for Spirited Sweets. Lucy Baker lives in Brooklyn, NY.